top of page

The Menu 

FoodWelcome to our online menu! For any allergies please let us know. Keep in mind that some products may be slightly different from the pictures on the website. We assure you that the quality is the same! We also try our best to keep the website updated.


Meze Appetizers
There is a charge of 1.5€ per person for the bread and dip

Fried Zucchini
Sliced zucchini chips, served with tzatziki. Typical crispy appetiser on a greek dinner table.
€7
Vegan
Vegan
Fried Zucchini

Grilled Aubergine
Combined with feta cheese, fresh tomato, garlic oil and parsley, grilled aubergine makes up a perfect appetiser
€8
Grilled Aubergine

Spicy pepper
Grilled hot(!) pepper with olive oil and vinegar
€2
Vegan
Vegan
Spicy pepper

Zucchini balls
Fried zucchini balls mixed with feta cheese and fresh herbs, served with some tzatziki on the side.
€7.5
Zucchini balls

Gigantes Fasolia
The ultimate greek dish. The giant beans! Baked butter beans in red sauce
€8
Vegan
Vegan
Gigantes Fasolia

Mushroom in the pan
Cooked in a sweet and sour sauce with olive oil, balsamic, honey and lemon. Can be prepared vegan
€8
Vegan
Vegan
Mushroom in the pan

Grilled Portobello Mushroom
Filled with bacon, Kaseri greek cheese and homemade basil pesto.
€9
Grilled Portobello Mushroom

Dolmadakia
Stuffed grape leaves with rice and herbs, a classic Mediterranean meze. Served with the greek yogurt dip.
€9
Vegan
Vegan
Dolmadakia

Baby potatoes
Pan-fried in a garlic-rosemary oil Can be prepared vegan.
€7.5
Vegan
Vegan
Baby potatoes

French Fries
A staple! Well-loved, and always convinient. We heartily recommend to eat them with tzatziki!
€6
Vegan
Vegan
French Fries

Olives Chalkidiki
Locally produced olives, perfect for an appetiser!
€5
Olives Chalkidiki



Dips
Homemade spreads to dip your bread, pita, fries, [...] the list is unlimited!

Tzatziki
Traditional greek dip made of yogurt, cucumber, herbs and garlic. Perfect for dipping pita bread, French fries or anything else! Combine two or three dips in one!
€6
Tzatziki

Htipiti
Or else Tyrokafteri, or else Kopanisti is a traditional dip made of feta cheese, spicy pepper and yogurt. Combine two or three dips in one!
€6
Htipiti

Aubergine salad dip
Grilled aubergine, bell pepper, and garlic in a refreshing dip Combine two or three dips in one!
€6.5
Vegan
Vegan
Gluten free
Gluten free
Aubergine salad dip



Cheese selection


Feta cheese with honey
Fried feta covered in a phyllo pastry crust. Topped with honey and sesame seeds. Heartily recommend!
€8
Feta cheese with honey

Bougiourdi
Traditional mix of feta and yellow cheese in the oven, combined with spicy pepper and tomato.
€8.5
Bougiourdi

Halloumi
Traditional Cypriot cheese from goat and sheep milk. We grill and serve it with Crema di balsamico.
€8

Cheese croquettes
Four delicious cheese croquettes made of a selection of greek cheese. Deep-fried and served with lemon.
€8
Cheese croquettes

Agiotyri Saganaki
Fried cheese creating a perfect crust to surround the melted heaven, served with homemade marmalade. Agiotyri is the local cheese from Agion Oros in Chalkidiki.
€8.5
Agiotyri Saganaki

Talagani
Cow's cheese with origin in Messinia, Greece. Soft with notes of mint. Grilled and served with homemade marmalade of the day.
€8
Talagani

Feta cheese with olive oil
Fresh feta, topped with greek olive oil and locally collected oregano
€5.5
Feta cheese with olive oil



Salads


Greek Salad - Horiatiki
Traditional Greek Salad Tomato, cucumber, feta cheese, olives, onion, capers, greek olive oil, local oregano
€11
Greek Salad - Horiatiki

Pandaisia
Green leaf salad, with rucola, mix greens (lettuce, beetroot leaves, spinach), pomegranate, balsamic vinaigrette, olive oil, parmesan, pumpkin seeds, crouton
€13
Pandaisia

Dakos
Traditional salad from the island of Crete. Contains dry bread (Paximadi) humidified by the fresh tomato juice. The salad also contains feta cheese, olive oil, spring onion, capers, and olives.
€11
Dakos

Valeriana
Green salad with spinach and valeriana leaves, caramelised almonds, and roquefort (blue cheese)
€13
Valeriana

Tomato Salad
Tomato, cucumber, onion, olive oil, olive
€8
Vegan
Vegan
Tomato Salad

Caprese
A drop of Italy in our greek cuisine; with home made pesto basilico, fresh burata, and cherry tomatoes
€13
Caprese

Prosciutto salad
Mix of Greens as base, topped with Prosciutto crudo, parmesan, homemade vinaigrette, fresh orange
€14
Prosciutto salad

Beetroot
Cool beetroot with garlic oil, walnuts and parsley
€7.5
Vegan
Vegan
Beetroot



Main Course - Home Cooked


Moussaka
The national dish of Greece. Oven baked in clay pots, moussaka contains a base of potato and aubergine, a rich meat sauce in tomato and greek spices and herbs, and topped with homemade béchamel.
€13
Moussaka

Vegetarian Moussaka
Vegetarian alternative to Greece's National dish. Oven baked dish in clay pots, moussaka contains a base of potato and aubergine, a rich mushroom mince in tomato sauce with greek spices and herbs, and topped with homemade béchamel.
€12
Vegetarian Moussaka

Pastitsio
The "greek lasagna", the heaven of any greek child. Base of pasta no10, meat sauce in tomato and herbs, topped with béchamel, cooked in the oven.
€12
Pastitsio

Giouvetsi
Beef chunks with orzo pasta in the oven. Topped with parmesan.
€16
Giouvetsi

Kokkinisto
Long stew of Beef chunks in tomato sauce with herbs and spices. Served with oven baked potatoes or rice.
€16
Kokkinisto

Gemista
Stuffed peppers with juicy rice, cooked in the oven, and served with oven baked potatoes
€10
Vegan
Vegan
Gemista

Imam Bayildi
Grilled aubergine stuffed with caramelised onion, cooked in the oven. Served with feta cheese on the side.
€10
Vegan
Vegan
Imam Bayildi

Stifado
Juicy and tender, melting in the mouth, long cooked beef stew, alongside a delicious, slightly sweet red sauce and juicy baby onions
€16
Stifado



Main Courses - Meat


Long Souvlaki - Pork
Pork long-souvlaki skewers marinated in Greek herbs and spices, grilled and served with pearl couscous, pita bread, greens and a yogurt dip.
€13
Long Souvlaki - Pork

Long Souvlaki - Chicken
Chicken long-souvlaki skewers marinated in Greek herbs and spices, grilled and served with pearl couscous, pita bread, greens and a yogurt dip.
€13
Long Souvlaki - Chicken

Long Souvlaki - Lamb
Lamb long-souvlaki skewers marinated in Greek herbs and spices, grilled and served with pearl couscous, pita bread, greens and a yogurt dip.
€18
Long Souvlaki - Lamb

Keftedakia
Homemade meatballs (mix beef and pork minced meat) with greek herbs. Grilled and served with tomato, rice, pita bread and other garnish.
€13
Keftedakia

Stavlisia Pork Steak
Stavlisia Steak is served with the bone, meat with limited fat. Large cut (500gr), grilled and served with grilled corn, pita bread, couscous and salad.
€18
Stavlisia Pork Steak

Chicken fillet
Familiar flavours of fat-free chicken breast, grilled and served with pita bread, couscous, and garnish
€13
Chicken fillet

Lamb chops
Grilled lamb ribs (or for others; chops) (330gr). Served with pita bread, pearl couscous, tomato, onion and salad leaves.
€20
Lamb chops

Beef steak from Uruguay
High quality beef steak from Uruguay (340gr). Grass-fed, clean, and tender, prepared in the traditional asado style. Grilled on your own preference.
€25
Beef steak from Uruguay



Pasta


Bolognese
Linguini with (greek) bolognese sauce. Minced meat (beef and pork mix) in tomato sauce with herbs and spices Served with parmesan on the side
€11
Bolognese

Pesto Basilico
Linguini with homemade pesto basilico. Basil, cashew nuts, garlic, pine nut, greek olive oil. Served with parmesan on the side
€10
Vegan
Vegan
Pesto Basilico

Carbonara
Linguini with (greek) carbonara sauce. Reminder: not the typical Italian carbonara, but the greek alternative. Heavy cream, bacon, garlic. Served with parmesan on the side
€12
Carbonara

Carbonara Vegetarian
Linguini with greek carbonara sauce. Reminder: not the typical Italian carbonara, but the vegetarian version of the greek alternative (what a tongue twister) Plant based heavy cream, mushrooms, garlic. Served with parmesan on the side.
€10
Carbonara Vegetarian

Napoletana
Linguini with Napolitain sauce Tomato sauce with garlic and basil. Served with parmesan on the side.
€9
Vegan
Vegan
Napoletana

Arrabiata
Linguini with a thick spicy tomato sauce from a thick dose of chilli and garlic. Served with parmesan on the side.
€10
Arrabiata

Butter
Linguini with butter for our younger friends
€7
Butter

Mushroom Risotto
How can one say no to a rich, buttery risotto? Especially in its most greek version?
€14
Mushroom Risotto



Desserts
We all know there is a special part in our stomachs dedicated to dessert. Now is your time to end your meal with a delicious greek dessert!

Armenoville
Homemade dessert traditionally coming from Thessaloniki. Semifredo with maringue, caramelised almonds, and chocolate pieces. Served with homemade colored Beze maringue
€7
Armenoville

Greek Yogurt with Local Honey
Try our local Halkidiki Honey, and taste pure honeycomb in the most typical greek dessert.
€5

Portokalopita
Honey-soaked orange-pie with ice cream and whipped cream.
€6
Portokalopita

Greek Chocolate cake
Greek chocolate cake soaked in syrup. Juicy, super rich, chocolatey, topped with velvet chocolate ganache. Order it in Greek: Sokolatopita!
€6

Ice Cream Banoffee
Homemade and delicioussss
€6.5

Ice Cream Vanilla/Chocolate
Who can say no to ice cream? ...and why would one do that? Chocolate or Vanilla, ice cream is a safe and light option to end a beautiful meal!
€6
Ice Cream Vanilla/Chocolate

Frappe with ice cream
Shaken Greek iced coffee with optional addition of vanilla/chocolate ice cream
€5

Home cooked
Meat
Aubergine
Imam
Salads
bottom of page